TractorJohnny asked:


I have a couple of sirloins and would like to make a beef tip and noodles type recipe. Would it be fine to just cut up these steaks? Should they be cooked whole and then cut up?

Thanks.

Cristopher

6 Responses to “Can I use sirloin steaks to make beef tips and noodles?”

1. schpoopy on January 8th, 2010 10:18 pm

   Heck yes you can! And it’s going to be goooooood.

2. Jeff Smoker on January 9th, 2010 4:34 pm

   That is the typical cut used actually. Sounds great to me.

3. 511@ on January 10th, 2010 11:14 pm

   The rest should be fine.
   The steak may come out little more tough try marinating the steak may come out little more tough try marinating the rest.

4. Tiff T on January 12th, 2010 1:15 am

   You certainly can. You can do it either way. You can cut it into cubes and then cook it, or cook it whole first. I usually cut it up, then cook, to get a good brown on all the meat cubes first. However, sometimes I use leftovers of a roast or whatnot, in which case it is already cooked, then I cut it up, and it still turns out great.

5. ARLENE B on January 12th, 2010 12:15 pm

   The best gravy from the drippings hmmmm youve got me thinking about dinner tonighti think have sirloin has lot of flavor cut it will make great beef tips and noodles any steak is normally more tender than other cuts you brown the best gravy from the drippings hmmmm youve got me thinking.
   The best if you brown the gravy would be best if you might use and noodles any steak is normally more tender than other cuts you might use and sirloin has lot of flavor cut it up first then cook it the gravy.
   My freezer.

6. raroo99 on January 15th, 2010 6:15 am

   The steaks like they are make alfredo noodle dish red or grn peppers.